Chop Suey, Hopper

Work inspired by the urban environment of the United States in the 1920s. Two friends are seen having tea and chatting, dressed in the typical attire of the time.

"Chop Suey" is a dish from Chinese-American cuisine that became popular in the United States at the end of the 19th century and the beginning of the 20th century and was commonly found in Chinese restaurants and diners throughout the United States during the '20s and beyond.